I have been thinking for a while on how to start this post. It’s always the same with intense moments… so I guess the best way is to say it simply: Yesterday was officially my last working day at the Four Seasons Hotel! Yes, I am embarking in a new fantastic adventure, chasing my lifelong … Read more

Easter Cupcakes on TVB!

March 22nd, 2013 | Posted by greg in Classes & Demo | Daily life... - (6 Comments)

A week ago, it was my son Clement who was on TVB, eating cupcakes glutinously. On Saturday night, 23rd of March, it’s my turn, but nothing for me to indulge with as I was busy making Easter cupcakes on the show! The tricky part wasn’t really to make the cupcake, but to come up with … Read more

3 Michelin Stars Gourmet Culture Shock!

December 27th, 2010 | Posted by greg in Daily life... - (4 Comments)

I really have to share this with you – I love it! Our legendary chef Chan Yan Tak, from our famed Lung King Heen restaurant, bestowed of 3 Michelin Stars for 3 years in a row, asked me to come up with a dessert where (in big lines…) “East meets West”. Sticking to Chef Tak’s … Read more

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