A great article on Hong Kong Chef’s reflecting on the us of local organic products on Cathay Pacific Discovery Magazine! Below are some photos of the day we’ve spent at the farm; more photos on the article that you can find on CX Magazine website or inside all Cathay Pacific flights in December!
Ok… it’s probably a classic by now and yes, Christmas is ‘always’ the same… so how about making it more fun? Below are some of our Christmas cupcakes we will do starting next month – those are Red Velvet cakes – and no, Santa wasn’t hurt or mistreated in the making of those cupcakes :)
On my way to l’Atelier du Gout this morning, I would have never guessed the quality of fruits I was about to find there. Beautiful ripe apricots, raspberries, but real raspberries like there is in my Mom’s garden, so fragile that the slightest touch will damage them. (not like some Dri…. brand I will not … Read more