What’s your percentage of cocoa?

February 5th, 2013 | Posted by greg in Daily life... - (7 Comments)

There is something about chocolate that keeps making me come back for more, but it isn’t the percentage of cocoa content. After decades of using chocolate in every other possible form, ranging from dropping chocolate in sub zero 70° proof alcohol to slow cook and caramelize white chocolate, I have seen it all. And when … Read more

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