The persimmon secret

December 14th, 2015 | Posted by greg in Daily life... | Recipes - (0 Comments)

Without a doubt, I have always misunderstood persimmon. It probably comes from my stay in some nice hotel in South East Asia where unripe persimmon were placed in my room as an amenity many years ago. Not knowing what these were and dressed with the same immaculate color as the well known orange, I sliced … Read more

All right reserved gregoiremichaud.com