A tart fit for a King!

January 13th, 2013 | Posted by greg in Daily life... - (4 Comments)
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Or a Queen if you’d ask me! I know King’s day has passed, but I wasn’t actually doing King’s tart a few days ago, I was experimenting with puff pastry and butter. To me, this is like when you love playing guitar, for example, not following the notes, just jamming and just for the sake … Read more

Twisted butter

May 3rd, 2012 | Posted by greg in Daily life... - (9 Comments)
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Butter as you know it just took another twist you didn’t really expect. In normal preparation, butter is the ingredient that makes baked goods taste better, and yes: it’s better with butter. Yet, thanks to ancestral artisan skills and superbly hand crafted butter from the like of Jean-Yves Bordier, butter is now back to where … Read more

Croissant Premiere!

September 11th, 2010 | Posted by greg in Daily life... - (3 Comments)
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Our croissants have been acclaimed more than once. Credit has to be given to the flour, the butter and the sourdough (yes… sourdough! :) ) but more importantly to our team of bakers producing them day after day with the same consistency and love. Here is a one minute movie I shot with my Nikon … Read more

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