Acceptance

September 28th, 2015 | Posted by greg in Charity | Classes & Demo | Daily life... - (0 Comments)

Great food takes time – even food for thought for that matter! This has never been so true as with the recently published “A Platter of Love” book in which I had the honor to participate with seven other talented chefs. Under the initiative of Angliss, we held photo sessions and classes 4 years ago when I … Read more

Helping October

October 27th, 2014 | Posted by greg in Charity | Daily life... - (0 Comments)

No matter how and what we do, as long as we do it with our heart, every little helps.  During October, you might have noticed a little pink ribbon on the front page of this blog, a simple way for me to help raising awareness for breast cancer. The world seems to be in so … Read more

A Taste of the Seven

March 12th, 2014 | Posted by greg in Charity | Daily life... - (0 Comments)

In support to Feeding Hong Kong and The School of Rugby, together with Peggy and Anthony, I will have the pleasure to prepare the dessert at A Taste of the Sevens on the 28th of March, right next to the Hong Kong Stadium on the first day of the spectacular and upcoming 2014 Hong Kong Rugby Sevens! … Read more

As Foodie Guide called it, it’s “A Cookbook with Heart”  At the end of last year, the cookbook was published under the initiative of Feeding Hong Kong charity. Chefs from Hong Kong, including myself, all coming from different horizon are sharing their recipes in the book. The recipes are nutritious and delicious while keeping the … Read more

The Icons 2014

November 22nd, 2013 | Posted by greg in Books | Charity - (7 Comments)

The first question Jason Black, mastermind behind the calendar, asked me was “Do you want to be part of a calendar?” I laughed. And me being me thought about those calendars you receive at Christmas from every other companies with random photos of coconuts and tropical islands, and where having your computer desktop calendar synchronized … Read more

Bread Elements First Baking Class!

October 1st, 2013 | Posted by greg in Daily life... - (9 Comments)

Winning the last Eat Your Words event by teaming up with talented Ale Wilkinson in support of FoodLink and boasting an auction price of a baking class for 10 people at Bread Elements was the easy part… Indeed, making it happen in a 6 month young bakery, in full development wasn’t the easiest part at … Read more

Several month ago, I embarked myself together with other chefs as a “Chef in the Community” for the Feeding Hong Kong initiative. There was a few things that were asked from the participating chefs, notably sharing a few recipes that could be interesting in terms of taste and possible to realize with limited ingredients and … Read more

EAT YOUR WORDS!

June 28th, 2013 | Posted by greg in Charity | Daily life... - (2 Comments)

When Jason called me a few months ago to ask me if I was in for a charity event to support Food Link, I had very little idea of what the concept would be, but my answer was yes. And guess what! It turned out to be a phenomenal event held at The Salted Pig… … Read more

A few month ago, a bunch of talented chefs came together to cook a dinner for more than 300 people to raise funds for the Room-to-Read charity. The event ended in an unprecedented success and I was really proud to be part of it. One of the auction price to raise funds was a pastry … Read more

The Harvest Feast 2013

April 2nd, 2013 | Posted by greg in Daily life... - (2 Comments)

April won’t be a bad month at all, besides April’s fool maybe… but this year, The Harvest Feast will fool no one. Aligning nothing less than 11 top Hong Kong Chef’s behind the stoves, the 2013 edition of the Harvest Feast looks way more than promising. The Harvest Feast is fundamentally organized towards supporting local … Read more

Chef Jonay Armas from The Principal, Chef Matthew Bishop from 22 Ships, representing Chef Jason Atherton, Chef Herve Fucho and myself from Four Seasons came together to cook dinner for the Room to Read Charity.  As Room to Read states it so well on their website “World change starts with educating children”. When you read the facts … Read more

2012 International Chef’s Day

October 28th, 2012 | Posted by greg in Charity | Daily life... - (2 Comments)

October 23, a public holiday in Hong Kong where most people gather with family and friends for a day filled with happiness! Reality has it different for the residents of Fu Hong Society and Hong Chi Association whom both take great care of people and especially children with mental and physical disabilities. They don’t necessarily have a … Read more

PINK DAY afternoon tea!

October 24th, 2012 | Posted by greg in Charity | Daily life... - (8 Comments)

On October 26, our traditional chocolate sour cherry kiss is turning pink to show our support for the breast cancer pink day!  And yes… turns out it really fits the breast cancer support! ;-) Every day should be a pink day!  

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